Dark Espresso Dark Balsamic Vinegar


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Product Description

This aged Balsamic Vinegar is amazingly complex, with layers of authentic espresso and dark roasted coffee. It makes a fantastic glaze or bar-b-que base for pork, beef or chicken. Add a shot to an affogatto float, which calls for a tall mug of vanilla gelato scoops covered with coffee.
Pairs well with Blood Orange Fused Olive Oil and Tuscan Herb Infused Olive Oil.

Additional Information


200 ml, 375 ml


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