Buffalo Wing Sauce
Chef Reg Sides, Certified Natural Chef June 14, 2014 Sauces Buffalo Wing Sauce ½ Cup Frank's Red Hot Original hot sauce ⅓ Cup Olive and Then Some Butter Infused Olive Oil ½ Teaspoon Granulated Garlic In a bowl, whisk all ingredients together until smooth, toss cooked wings in mixture until coated and serve. Makes about 8 oz.
Author: Chef Reg Sides, Certified Natural Chef
Ingredients
- ½ Cup Frank's Red Hot Original hot sauce
- ⅓ Cup Olive and Then Some Butter Infused Olive Oil
- ½ Teaspoon Granulated Garlic
- .
Instructions
- In a bowl, whisk all ingredients together until smooth, toss cooked wings in mixture until coated and serve.
- Makes about 8 oz.
