Pomegranate Balsamic Walnut Salad
Ingredients
- • 10-12 cups mixed salad greens, washed and dried
- • ¾ cup walnuts, toasted and coarsely chopped
- • 1 small shallot, minced
- • 2 Tbsp Olive and Then Some Pomegranate Balsamic
- • 2 Tbsp fresh lemon juice
- • ½ cup Olive and Then Some Roasted Walnut Oil
- • Salt and freshly ground pepper to taste
- • Pomegranate seeds and chopped apples optional
- • Feta Cheese, optional
Instructions
- To prepare vinaigrette, place minced shallot, Pomegranate Balsamic and lemon juice in a small bowl. Slowly whisk in the Roasted Walnut, then season to taste with salt and pepper. Place salad greens in a large bowl and toss with the vinaigrette. Add half the walnuts and toss. Sprinkle with remaining walnuts over the salad as a garnish.
